Steel. Fine. No Cuts. Food Grade Cut Resistant Glove (X-Large)

Key Features

• [Steel. Fine. No Cuts. – Two gloves, one mission]: Stop choosing between max protection and dexterity. This set gives you Steel (stainless steel chainmail) for heavy-duty chopping and mandoline work, and Fine (A9 HPPE) for daily slicing, dicing, and peeling. Perfect for home, chefs, and butchers. Use Steel for butchering deer or slicing potatoes on a mandoline. Slip on Fine for onions or apples. No blade fear, no clumsy hands. Swap instantly as tasks change – and cook with total cut confidence.
• [Steel – stainless steel chainmail that stops blades]: Your non-dominant hand (holding food) takes the most risk. Steel is made for that. Thousands of welded 304 stainless steel rings deliver cut resistance beyond ANSI A9. Whether cutting salmon, shucking oysters, or grating potatoes and onions, Steel keeps your hand safe. No more fear of nicks and cuts – focus on the cut, not your fingers. Rinses clean under water. Never rusts. Food-safe. Adjustable wrist strap for secure fit.
• [Fine – A9 HPPE pair for precision, comfort, and your other hand]: Fine is not a replacement for Steel, but your everyday partner. Made from high-performance HPPE fibers, ANSI A9 cut-resistant. Reach for Fine when dicing onions, peeling potatoes, or filleting delicate fish. Comes as a pair, both hands get protection. No loose fingertips to catch on blades – bare-hand feel and dexterity with serious protection. Food-safe, breathable – stays dry and comfortable through long prep. Machine washable.
• [One set, coverage for butcher and home kitchen]: Start with Steel: slice potatoes on a mandoline, debone pork, break down chicken, cut salmon, shuck oysters, or grate potatoes – without fear. Switch to Fine: fillet fish, slice cucumbers, dice onions, mince garlic, or peel apples. Both food-grade, safe for direct contact. From pro butcher to home cook, this set gives you the right glove the moment you need it. Steel for the beast. Fine for the finesse.
• [Get the right fit. Clean with ease. Cook with confidence]: Sizing chainmail is tricky – we include a guide. Fitted right, Steel moves with you; wrist strap secures during fast work. Both gloves food-safe and easy clean: rinse Steel under tap after raw meat – water flows through, no juice trapped. Fine can go in the washing machine. Rust-proof, odor-free, lasts hundreds of meals. Important: Neither is puncture-resistant. For oysters or sharp points, use dedicated tools and safe handling.

Specifications