Commercial Electric Deep Fryer (20.7qT)

Key Features

• High-Efficiency Dual-Tank Commercial Fryer: Engineered for peak performance, this professional deep fryer delivers 3600W of total cooking power (1800W per well), featuring independent thermostatic controls for precision frying. Designed with a high-duty cycle, supports 8+ hours of continuous daily operation, while its rapid heat-up and recovery technology significantly minimizes downtime during your busiest service windows
• Upgraded Safety & Durability: Built with heavy-duty stainless steel, the unit features a 304 stainless steel heating element equipped with dual temperature probes for superior accuracy. For enhanced safety, a high-limit manual reset button is integrated to protect the unit if temperatures exceed 460°F, and an automatic overheat sensor cuts power at 465°F
• Precision Control & High Capacity: With a 20L total oil capacity, this fryer is the ideal solution for delis, sandwich shops, and concession stands. Each head features independent temperature adjustments ranging from 122°F to 390°F (50°C–200°C). An integrated guard plate effectively balances oil distribution, ensuring perfectly even frying for everything from buffalo wings and mozzarella sticks to delicate dumplings
• Ergonomic & Sanitary Design: The fryer includes four nickel-plated steel wire baskets with cool-touch handles for immediate, safe use. Maintenance is streamlined via a fully removable element box and dual-handle tanks, allowing for effortless oil drainage and deep cleaning to meet strict commercial hygiene standards
• Safe to Use: The fryer includes four nickel-plated steel wire baskets with cool touch handles so you can start cooking right away. The fry tank is made of stainless steel with carrying handles for easy cleaning, and its durable exterior is built to stand up to the rigors of every-day use. The element box assembly is also removable for fast and easy cleaning

Specifications