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Cuisinart
FusionElite+ Skillet (8-inch Skillet)
FusionElite+ Skillet (8-inch Skillet)
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⭐ Key Features
•HYBRID STAINLESS STEEL & CERAMIC SURFACE: Non-toxic cookware free from PFAS, lead, and cadmium.* Stainless steel peaks deliver powerful searing while ceramic valleys support easier food release and cleanup. *No intentionally added PFAS
•STAINLESS STEEL SURFACE FOR STEAK, SEARING & BROWNING: Exclusive PurelySear design pairs stainless steel peaks with ceramic valleys. Delivers high-heat searing power for steak, burgers, chicken, and recipes where browning matters most.
•OVEN SAFE 8 INCH SKILLET, INDUCTION COMPATIBLE: Single skillet measuring 8 inches across, with a riveted Cool Grip stick handle. Oven safe to 500F. Compatible with gas, electric, glass-top, and induction stovetops. Dishwasher safe. Not for use under broiler.
•GET THE BEST RESULTS WITH PROPER PREHEAT: Start on medium-low heat for ~2 minutes, add oil or butter, then add food. Proper preheat improves release, enhances browning, and helps prevent sticking—especially for eggs.
•TRI-PLY HEAT PERFORMANCE WITH COOL GRIP HANDLE: Aluminum core bonded in stainless steel delivers fast, even heat through base and sidewalls with Heat Surround technology. Cast stainless steel handle stays comfortable.
•BUILT FOR EVERYDAY SMALL-BATCH COOKING: Fry eggs, make omelets, toasted spices, or prepare quick sauces. Ideal for single servings and precision tasks where control and flavor matter.
🛠️ Specifications
• Brand : Cuisinart
• Style : 8-inch Skillet
• Material : Stainless Steel
• Unit : 1 Count
• Color : Stainless Steel
• Included components : 8 inch skillet
• Item highlights : Stainless steel and ceramic frying pan for searing/browning, induction compatible, oven safe to 500°F
• Number of items : 1
• Package quantity : 1
• Recommended uses for product : frying eggs, sautéing vegetables, searing steaks, chicken, or salmon, and preparing one-pan meals
• Size : 8 Inch Skillet Frying Pan
• Special features : Induction Stovetop Compatible
• Specific uses for product : frying family-sized portions of eggs, sautéing vegetables, searing steaks, chicken, or salmon, and preparing one-pan meals
• Type : SAUTE_FRY_PAN
• Package dimensions : H: 2.8 / L: 16.2 / W: 8.6 (Weight: 1.81)
📋 Product Description
The Cuisinart FusionElite+ Hybrid Tri-Ply Stainless Steel 8 Inch Skillet is designed for precision cooking in a compact size—perfect for eggs, omelets, toasted spices, and quick sauces. It delivers the control needed for small portions while still offering the searing and browning performance that builds flavor. FusionElite+ cookware features PFAS-free* PurelySear technology, a hybrid cooking surface with raised stainless steel peaks and ceramic valleys. Food cooks on stainless steel for searing, caramelization, and fond development, while the ceramic valleys help support easier release and simplify cleanup. For best performance, use FusionElite+ cookware like stainless steel cookware. Preheat the pan over medium-low to medium heat for about 2 minutes, add oil or butter, allow it to warm, then add food. Proper preheating improves release and supports even browning. Delicate foods like eggs and pancakes benefit from preheating and the use of oil or butter. Tri-ply construction combines an aluminum core with stainless steel through the base and sidewalls for fast, even heating with Heat Surround technology. The cast stainless steel Cool Grip handle stays comfortable on the stovetop while keeping heat focused in the pan. Compatible with gas, electric, glass-top, and induction stovetops. Oven safe to 500°F. Dishwasher safe for convenient cleanup, though hand washing helps maintain the finish over time. Built for everyday small-batch cooking—from a single egg to a quick sauté—FusionElite+ cookware brings flavor-focused performance to even the smallest tasks in the kitchen. *No intentionally added PFAS
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