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WANGYUANJI 13.4 Inch Cast Iron Wok with Lid – Flat Bottom Chinese Stir Fry Pan, Handcrafted Non-Coated Iron Cookware for Induction, Gas & Electric Stoves, Black
WANGYUANJI 13.4 Inch Cast Iron Wok with Lid – Flat Bottom Chinese Stir Fry Pan, Handcrafted Non-Coated Iron Cookware for Induction, Gas & Electric Stoves, Black
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Overview
- Brand : WANGYUANJI
- Material : Cast Iron
- Special Feature : Electric Stovetop Compatible, Gas Stovetop Compatible, Includes Lid, Induction Stovetop Compatible
- Color : Black
- Capacity : 4.6 Quarts
About this item
- Handcrafted Heritage & Unique Texture: Each WANGYUANJI wok is handmade using traditional Chinese techniques passed down for nearly 400 years, with 37 steps of craftsmanship. Its naturally formed "turtle shell" texture makes every wok one of a kind and symbolizes family warmth and prosperity.
- Safe & Coating-Free Cooking Surface: Crafted from high-purity iron with no chemical coatings, this wok offers a naturally seasoned cooking surface that improves over time—healthy, safe, and nonstick when properly seasoned.
- Superior Heat Retention & Even Cooking: Thick cast iron construction retains heat beautifully, providing stable, even temperatures for stir-frying, searing, steaming, and more—locks in flavor and nutrition.
- All-Stove Compatibility & Versatility: Flat-bottomed design works on induction, gas, electric, and halogen stoves. Ideal for everyday cooking, from stir-fried vegetables to meats, noodles, and seafood.
- Long-Lasting with Proper Care: Not dishwasher or oven safe. Hand wash with warm water, dry thoroughly, and lightly oil after use. Avoid sudden temperature changes to preserve its lifespan for years of reliable cooking.
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