Silicone Pastry Mat

Key Features

• Countertop Dough Mat: One mat measuring 26 x 16 inches provides room to knead sourdough and bread dough or roll pizza bases, pie crusts, cookie dough, pastries, and fondant
• Nonstick and Non Slip: The work surface helps dough release with less sticking, while the back grips a clean, dry, smooth counter for steadier rolling and kneading; lightly flour very sticky dough as needed
• Printed Measurement Guides: Inch and centimeter rulers, 5 to 12 inch circles, an oven-temperature chart, and US cup references help with sizing and conversions; all markings are printed on one side
• Flexible and Reusable: The 0.7 mm silicone construction lies flat during prep, rolls for compact storage, and settles flat again when unrolled; continue using it while it remains undamaged
• Easy Cleanup and Care: Clean with warm soapy water or in the dishwasher, then dry completely; do not cut on the mat, and keep knives, sharp tools, abrasive objects, and direct flame away

Specifications