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UBeesize

2 Pack Thickened Silicone Bread Sling (Orang-20.9"L x 8.7"W)

2 Pack Thickened Silicone Bread Sling (Orang-20.9"L x 8.7"W)

Regular price $39.99 USD
Regular price $39.99 USD Sale price
Shipping calculated at checkout.

Key Features

  • Replacement for Parchment Paper-Opt for reusable silicone bread straps instead of parchment paper to reduce waste and make a more eco-friendly choice!
  • A New Method For Baking Sourdough-Instead of making your own DIY bread slings, it's better to use heat-resistant materials like fiberglass and silicone to create reusable, specialized slings that make bread handling easier and safer.
  • Extra-Long Sling-Silicone Bread Sling is a flexible, non-stick baking mat with an extra-long sling that helps you easily and safely transfer dough to hot dutch oven or cast iron pot without the risk of burns.
  • Non-Stick, Easy To Clean.-Our sourdough slings are non-stick and easy to clean, so you won't have any trouble cleaning up.Simply hand wash or put in the dishwasher.
  • Perfect Gift Idea -Sourdough bread sling can also be used for baking cookies, pizza, chips, vegetables and meat. A great gift ideal for novices and professional sourdough bakers.

Specifications

Brand UBeesize
Manufacturer UBeesize
Model UB-HBD02OR
Material Silicone
Color Orange
Size Orang-20.9"L x 8.7"W
Style 2 Pack
Product Type BAKING_MAT
Included Components Silicone Bread Sling x2
Item Type Keyword baking-mats
Item Dimensions H: 3 / L: 530 / W: 220 (Weight: 130)
Package Dimensions H: 36 / L: 244 / W: 39 (Weight: 130)
unit 2 Count

Description

All the reasons why silicone bread slings are loved by everyone. This silicone bread holder is a game-changer! No more wasting money on parchment paper (it really adds up!) It can handle heat up to 480°F, unlike many other slings that only go to 450°F. The sturdy design gives me peace of mind when transferring my dough, and the long handles make it easy to use in my Dutch oven. Plus, there's no sticking at all, and it's a breeze to clean with just a quick wash in hot soapy water (takes about 30 seconds!) It bakes my bread evenly with no burnt bottoms and no creases left in my bread like parchment paper would.And the best part is, it fits perfectly in my Dutch oven!
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