Commercial Dough Mixer

Key Features

• Mix Evenly: The commercial dough mixer commercial adopts twisted dragon-shaped mixer to process flour and water mixed in proportion into dough, which can effectively imitate manual kneading and provide uniform and thorough mixing. Ideal equipment for commercial kitchens.
• 90 Degree Tilt Bucket: The bucket is made of stainless steel material and designed with an arc-shaped bucket to increase its load-bearing capacity and increases the space available for use. The 90° tilted bucket design not only makes it easy to remove the dough, but also easy to clean.
• High-Efficiency and Stability: Equipped with a 1500W copper motor and a rotary speed of 40 r/min, our machine can mix 30QT/15KG dough in a single run. Engineered with the motor at the machine's bottom, it ensures reduced vibrations and enhanced stability during operation.
• Stable Gear Transmission: This dough kneading machine adopts gear transmission system, the transmission shaft runs through the whole machine, which can improve the stability and mixing effect. The pin can lock the dough bucket, prevent it dropping.
• Wide Application: The electric stand dough mixer can be used for mixing dough or stirring muddy meat. It is suitable for making all kinds of buns, dumplings, noodles, stir the meat filling. This is not suitable for making bread and pizza. We recommend the double speed double action dough maker for bread and pizza making.

Specifications