Rectangle Tart Pan (13" Rectangle (Champagne Gold))

Key Features

• 【Silicone Coating is Safe and Health】Food-grade Silicone coating, non-Teflon, no harmful substance release in high temperature ,PTFE & PFOA FREE. Nonstick coating won’t let any food sticking onto the pan, easy to bake and clean up.
• 【Easy to Use】Adopts thickened 0.8mm carbon steel to accelerate even heat. Strengthened edge to convenient use and avoid warping. Ensure longer service life.Excellent non-stick can be achieved with less natural cooking oil. Less baking time and low energy consumption. Release easier Clean easier.
• 【Fit HOT & COLD】Bakeley tart pan is suitable for both the refrigerator and the oven. Minimum temperature -104˚ F(-20˚C), maximum temperature 450˚ F (˚232C), heated by evenly frozen. Non-corrosive, stain-resistant and Dishwasher available for easy maintenance, but we still recommend hand wash to extended performance.
• 【Removable Bottom Design】Tart mould is designed with loose removable bottom and fluted edges, which aids to increase the surface area and then create a strong crust. Loose base is also easy to mold and cool down your fresh desserts quickly, that can keep your pie or tart a good look.
• 【Versatile Use for Baking】Bakeley tart pan is ideal for making quiche, cheese cakes, chocolate cakes, tarlets, fruit flans, pizza, egg tarts and others. Bakeley tart pans are perfect for any kind of tarts. Crust slides out of the pans so well, and it’s a good choice for hobbyists, bakers and chefs.

Specifications