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Imusa

USA Tortilla Press (Cast Iron / 10 Inch)

USA Tortilla Press (Cast Iron / 10 Inch)

$174.99 USD
$174.99 USD
Shipping calculated at checkout.

Key Features

  • 10” SIZE AND BENEFITS: With a size of 10”, this Tortilla Press flattens corn or flour dough into perfect rounds, making it an essential tool for homemade tortillas, its sturdy lever provides easy and efficient pressing, ideal for everyday use
  • DURABLE CAST IRON: Made of durable cast iron and coated with pre-seasoned soybean oil, this press combines strength with convenience, its robust construction guarantees long-lasting performance, while the pre-seasoned coating provides non-stick use
  • KEY FEATURES: This heavy-duty tortilla maker features a sturdy lever for effortless pressing, its cast iron build provides durability, and the pre-seasoned coating offers easy maintenance, perfect for both professional and home kitchens
  • VERSATILE USAGE: Ideal for making tortillas, patacones, tostones, empanadas, arepas, dumplings, rotis, mini pie shells and more, this versatile press is a must-have for any kitchen, enhancing your cooking experience with its multifunctional use
  • VERSATILE FOR ANY OCCASION: Ideal for home, bars, gatherings, parties, picnics, camping, and weddings, this tortilla press makes it easy to create fresh tortillas and press dough, enhancing any culinary setup

Specifications

Brand Imusa
Manufacturer IMUSA
Model IMU-85010DS
Material Cast Iron
Color Black
Size 10 Inch
Style Cast Iron
Product Type COOKING_CONTAINER
Item Type Keyword tortilla-makers
Item Dimensions H: 32 / L: 315 / W: 250 (Weight: 5557)
Package Dimensions H: 92 / L: 398 / W: 378 (Weight: 6060)
unit

Description

The IMUSA heavy duty Cast Iron tortilla press is a best seller in the U.S. The traditional and durable design allows for perfectly pressed homemade tortillas, with just the right thickness and round shape. The tortilla press is an essential tool in any Mexican kitchen. Tortillas have been used for many centuries, particularly in Mexico and more recently in the United States. The tortilla is consumed all year round, and are most commonly prepared with meat to make dishes such as tacos, burritos, and enchiladas. Easy to use – just insert your dough or ‘masa’ and with one press, a fresh tortilla. Impress your guests with homemade tortillas at your next Mexican-themed dinner!
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