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Masontops

Complete Mason Jar Fermentation Kit

Complete Mason Jar Fermentation Kit

$124.99 USD
$124.99 USD
Shipping calculated at checkout.
Size

Key Features

  • PERFECT STARTER KIT FOR THE HOME FERMENTER: Includes all the tools needed to turn your ordinary wide mouth mason jar into a fermenting machine! Kits convert 4 jars into fermenters for making nutritious homemade sauerkraut, kimchi, pickles and more!
  • 9 PC KIT INCLUDES: 4 Pickle Pipe Airlock Tops, 4 Pickle Pebble Infinity Glass Weights, 1 Acacia Pickle Packer Vegetable Tamper and Bonus Printed Recipe Book. Become a probiotic vegetables maker and pickling pro with the best supplies and equipment from the #1 source.
  • MAKE YOUR OWN DELICIOUS PROBIOTIC SUPERFOODS: Ferment vegetables (carrots, pickles & radishes etc.) in a brine or use your acacia wood pounder to pack tasty dry salted ferments like sauerkraut and kimchi. Good stuff for your tummy and immune system!
  • EASY TO USE AND MAINTENANCE FREE: Simply fill jars with veggies and salt or brine, apply Pickle Pebble weights & waterless self burping airlock lid. No need to monitor or burp your jars, your Pickle Pipe airlocks vent gas without letting oxygen in.
  • FROM THE MASON JAR ACCESSORIES EXPERTS: Making your own fermented foods is fun and easy when you trust the Masontops name. Step-by-step instructions with beautiful pictures on how to easily make probiotic superfoods at home are included.

Specifications

Brand Masontops
Manufacturer Masontops
Material Glass
Product Type FERMENTER
Item Type Keyword brewing-and-venting-fermenters

Description

Designed For Wide Mouth Mason Jar Fermentation

The Pickle Pebbles used together with the masontops Pickle Packer, ensure consistent high-quality results from your home ferments.

The Pickle Pebbles have been specifically designed for use with fermentation and take the guess work out of your lacto ferments by ensuring your veggies stay below the surface of the brine thereby eliminating exposure to oxygen (which is the main cause of failure when using lacto fermenting methods). Pickle Pebbles can be used in all types of fermenting vessels including mason jars (both regular and wide mouth), the Fido style jar, as well as traditional ceramic crocks. While a single Pickle Pebble is often enough to keep veggies below the brine, they can also be stacked to provide extra weight. Pickle Pebbles are made of non-iridized soda glass which is completely inert and guarantees that no other substances leach into your ferment.

The Pickle Packer has been specifically designed for small-batch fermentation of sauerkraut and other veggies in both wide-mouth and regular-mouth mason jars.

Measuring 10" tall, 2.5" at the wide end and 2" at the opposite end, our unique design allows both ends to be used for packing vegetables for your ferments. This allows the Pickle Packer to be used in a wide variety of fermenting jars and containers.

Pickle Packers are made from all natural untreated Acacia wood and finished with a food-safe mineral oil to seal and protect. We chose to use Acacia wood not only because of its renowned strength (2 x as strong as maple) and durability, but also because it is sustainable and eco-friendly.

Care Instructions: Hand wash with warm soapy and water only. Occasional oiling (using food-safe mineral oil) may help to lengthen the life of this product. Not dishwasher safe and should never be allowed to stand in water as it may damage the wood.
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