Cooling Racks for Cooking and Baking (2 Count)

Key Features

• Stainless steel construction: Heavy-gauge stainless steel resists rust and corrosion across years of heavy use; no toxic coatings to flake onto food; safe for roasting, broiling, and everyday cooling tasks at high oven temperatures
• No-warp grid design: Tight crosshatch wire pattern supports cookies, sheet cakes, and roasted meats without bowing under heat or weight; consistent airflow circulates beneath food on all sides, speeding cooling and producing crispier roasted results
• 3 sizes for every pan: Quarter (8" x 11 3/4") fits toaster ovens and small trays; Jelly (10" x 15") pairs with jelly roll pans; Half (11 3/4" x 17") fits standard half-sheet pans — one rack for every task in your kitchen
• Oven safe multi-use rack: Elevates proteins on a sheet pan for even roasting without flipping; works as a steam rack, a drip rack for glazed pastries, or a resting rack for grilled meats straight off the grate
• Easy cleanup: Smooth stainless steel surface releases baked-on residue without scrubbing; dishwasher safe for fast turnaround between batches; no seasoning, oiling, or special care required between uses

Specifications