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All-Clad
HA1® Nonstick 12" Fry Pan with Lid (12" Fry Pan)
HA1® Nonstick 12" Fry Pan with Lid (12" Fry Pan)
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⭐ Key Features
•12 inch All-Clad HA1 Hard Anodized Nonstick Fry Pan is ideal for browning, searing, and pan-frying foods like eggs, vegetables, and meats. Its flat surface and flared side walls make it ideal for one hand sautéing and easy turning with a spatula.
•Experience the ultimate cooking convenience at home with easy to clean long-lasting PTFE nonstick that delivers professional performance.
•Scratch resistant, hard anodized aluminum is reinforced with an optimized stainless-steel base for improved durability, warp resistance and even, consistent heat.
•HA1 Expert Nonstick has a sleek and stylish contoured design. Our double riveted stainless steel handles ensure a secure grip and our tempered glass lids provide easy viewing while cooking.
•Oven safe up to 500°F and compatible with any stovetop including induction. Glass lids are oven safe up to 350°F. Dishwasher safe. To preserve the nonstick, wash your cookware with a soap and sponge, and use silicone, nylon or wooden utensils.
•Designed in Canonsburg, PA - USA, Made in China. Limited Lifetime Warranty.
🛠️ Specifications
• Brand : All-Clad
• Size : 12" Fry Pan
• Material : Aluminum
• Color : Black
• Included components : 12" Fry Pan w/ Lid
• Item highlights : Versatile large frying pan with glass lid, Scratch-Resistant Exterior, Dishwasher safe, Oven Safe up to 500°F
• Number of items : 1
• Package quantity : 1
• Pattern : Frying Pan
• Recommended uses for product : browning, searing, pan-frying, sautéing, cooking eggs, vegetables, and meats
• Special features : Induction Stovetop Compatible
• Specific uses for product : general cooking purposes
• Style : Induction Base
• Type : SAUTE_FRY_PAN
• Item dimensions : H: 5.0 / L: 22.5 / W: 12.0 (Weight: 8.0)
• Package dimensions : H: 7.0 / L: 23.5 / W: 14.5 (Weight: 9.1)
📋 Product Description
A kitchen staple in a variety of sizes, the fry pan is ideal for searing, browning and pan frying everything from eggs to meats. The fry pan features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at higher heat with oils to develop foods with full, rich flavor, color and crisp texture. The lid can be used to lock in moisture and heat after browning or searing to cook meats throroughly on the stovetop or in the oven.
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